As part of Eat Spain, Drink Spain 2026, Sarah & Olive is hosting three special events with Lola Sagra of Nobleza del Sur—one of Spain’s most highly regarded extra virgin olive oil producers.

Join us for a late-summer feast at McNally Family Farm, an olive oil and seasonal salad class at The Glasnevin Market, or a tasting masterclass and Mexican lunch at Picado. Each event is designed to demystify extra virgin olive oil and show just how incredible great Spanish olive oil can make simple, seasonal food taste.

Places are limited and advance booking is required.