{"title":"Harvest 2025 Limited Editions","description":"","products":[{"product_id":"finca-la-torre-organic-and-biodynamic-limited-edition-one-hojiblanca-extra-virgin-olive-oil-500ml","title":"Finca la Torre Organic and Biodynamic Limited edition One Hojiblanca Extra Virgin Olive Oil 500ml","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eMore About This Olive Oil\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSUSTAINABLY PRODUCED, LIMITED PRODUCTION, MULTI-AWARD WINNING \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThere are only two Spanish olive oils that have received the maximum punctuation of 100 out of 100 from the prestigious Flos Olei competition, and Finca la Torre’s Hojiblanca extra virgin olive oil is one of them. This edition is made with organic and biodynamic olives personally selected by producer Víctor \u003cmeta charset=\"utf-8\"\u003eManuel Pérez Serrano at the beginning of the harvest. This exceptionally green and well-balanced olive oil wins gold in the most prestigious competitions all over the world. Production is strictly limited and only 4,000 bottles are produced each year.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLocated northwest of Antequera in Malaga on land once used by the Romans for olive oil production, the Finca la Torre farm consists of 34,000 olive trees, some planted as far back as 1840. Production is limited to just 60,000 litres per year and always sells out.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAll of Finca la Torre’s incredible output is made with early harvest olives which produces high polyphenol olive oils that are green, fresh and packed with flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eOlive Variety\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e:\u003c\/strong\u003e 100% Organic \u0026amp; Biodynamic Hojiblanca Olives\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e\u003cspan\u003e October 2025\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003ePolyphenols\u003c\/strong\u003e\u003cspan\u003e:  553 mg\/kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAcidity:\u003c\/strong\u003e\u003cspan\u003e .12 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAcidity in olive oil refers to the oxidation or degradation of the oil and the maximum permitted for Extra virgin Olive is .8 so this is a fabulous result.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e:\u003c\/strong\u003e Bobadilla, Andalucía, Spain.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e This premium extra virgin olive oil is obtained directly from mechanical means and temperatures never go above 27 degrees during the process. No chemicals are used at any stage of the process. This EVOO has 0.10% acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOlives are collected in small batches and milled within an hour of being picked.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis olive oil is filtered.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAgriculture\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e:\u003c\/strong\u003e 380 hectares in total, organically and biodynamically farmed. The farm consists of \u003c\/span\u003e\u003cspan\u003e230 hectares of olive groves and 150 hectares of pastures and Mediterranean forest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSustainability\u003c\/strong\u003e\u003cspan\u003e: Excellent. \u003c\/span\u003e\u003cspan\u003eThis sustainably sourced olive oil supports biodiversity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBiodynamic farming is based on regenerative practices, and soil health is the cornerstone. Finca la Torre has been a member of Olivares Vivos for 15 years, an organisation which works to recover and preserve the biodiversity of olive groves. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSoil type\u003c\/strong\u003e\u003cspan\u003e: Limestone\u003c\/span\u003e\u003c\/p\u003e","brand":"Sarah \u0026 Olive","offers":[{"title":"Default Title","offer_id":49168118677833,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0024\/6018\/8719\/files\/Finca-la-Torre-One-High-Polyphenols-Extra-Virgin-Olive-Oil-Harvest-2025.jpg?v=1772641658"},{"product_id":"novo-by-lola-sagra-olive-oil","title":"Nobleza del Sur NOVO by Lola Sagra Limited Edition Extra Virgin Olive Oil 500ml","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eMore About This Olive Oil\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSUSTAINABLY SOURCED, AWARD WINNING, PERFECT FOR GIFTING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis robust olive oil is fruity and green with a beautiful peppery finish. It is a fabulous extra virgin olive oil for dipping and drizzling. This limited edition is Lola Sagra’s love letter to olive oil and is made with olives personally selected by Lola herself. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNobleza del Sur is located in the heart of  Andalucia outside the world heritage city of Úbeda on fertile land close to the Guadalimar river which enjoys a unique continental Mediterranean microclimate. The family has been farming in the region since 1640. Production of Novo is extremely limited and always sells out.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNobleza del Sur’s output is made with early harvest olives and Novo is the first oil to be bottled after each harvest. This means it is a high polyphenol olive oils with lots of green, fresh notes.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eOlive Variety\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e:\u003c\/strong\u003e 100%  Picual Olives\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e October 2025\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003ePolyphenols\u003c\/strong\u003e: 837 mg\/kg \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProcess\u003c\/strong\u003e\u003cspan\u003e: This premium extra virgin olive oil is made from olives milled within a few hours of being picked. As per best practice, the olives are milled mechanically and temperatures never go above 27 degrees. No chemicals are used at any stage of the process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis olive oil is filtered.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eAcidity\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e .15 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAcidity in olive oil refers to the oxidation or degradation of the oil and the maximum permitted for Extra virgin Olive is .8 so this is a fabulous result.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003cspan\u003e: Úbeda, Andalucía, Spain.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAgriculture\u003c\/strong\u003e\u003cspan\u003e: 306 hectares in total most of which is farmed organically\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSustainability\u003c\/span\u003e\u003cspan\u003e: Excellent. \u003c\/span\u003e\u003cspan\u003eThis sustainably sourced olive oil supports biodiversity.\u003c\/span\u003e\u003cspan\u003eThe farm focuses on regenerative practices and has been a member of Olivares Vivos for 15 years, an organisation which works to recover and preserve the biodiversity of olive groves. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSoil type\u003c\/strong\u003e\u003cspan\u003e: Limestone\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"Sarah \u0026 Olive","offers":[{"title":"Default Title","offer_id":49213213409609,"sku":null,"price":33.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0024\/6018\/8719\/files\/novello-lola-sagra-high-polyphenol-extra-virgin-olive-oil-837mg.jpg?v=1772641773"}],"url":"https:\/\/www.sarahandolive.com\/collections\/harvest-2025-limited-editions.oembed","provider":"Sarah and Olive","version":"1.0","type":"link"}